Canapés

• LAND

• Confit pork belly, mango mustard gel, hoisin, salted crackling GF DF
• Sous vide lamb, sticky cherries, puffed quinoa GF DF
• Deconstructed chicken satay w panko chicken mousse, satay gel coconut + kaffir lime jelly
• Beef carpaccio, burnt onion mayo, toasted buckwheat, shaved parmesan, baby rocket GF
• Duck pate, toasted truffle brioche, golden raisin puree, pistachios
• Crispy buttermilk chicken, ponzu mayo, chives GF

• SEA

• Prawn + sesame toast, gochu emulsion, coriander
• Steamed clams, garlic + chilli, lemon creme fraiche, compressed apple, chardonnay vinegar GF
• Ceviche, lime + palm sugar, avocado + coconut labne, coriander zhoug GF DF
• Torched tuna saku, sesame seeds, wasabi emulsion, miso foam GF DF
• Seared scallop, green curry gel, crispy coconut + sesame soil GF DF
• Smoked salmon rillette, crème fraiche, lemon, salmon caviar, tuile cone
• West coast whitebait fritters, fresh lemon, soft herbs
  (an additional cost will apply) GF DF
• NZ oysters, shallot mignonette
  (an additional cost will apply) GF DF

• GARDEN

• Brioche w goat cheese, beetroot sponge + beetroot gel
• Pineapple, kaffir lime + chilli salsa, coconut jelly, sesame crisp GF DF V
• Mushroom sago crisp, wasabi + sesame emulsion, pickled shiitakes, wasabi pea powder GF V
• Bruschetta, smoky aubergine, charred capsicum, balsamic reduction, soft herbs DF V
• Beetroot tortellini, lemon ricotta, goats cheese, shaved walnut

GF (Gluten Free), DF (Dairy Free), V (Vegan), VO (Vegan Option Available)