Conference Lunches
Elevate your conference experience with our exceptional catering services, designed to impress and satisfy every attendee.
-
MORNING TEA / AFTERNOON TEA
-
SAVOURY
- Pork, spring onion + sweet chilli sausage rolls
- Ham and cheese croissants Vegetarian available
- Selection of sliders (braised lamb, pulled pork, beef fillet and vegetarian) More options available
- Bagels, salmon, cream cheese, pickled red onion, capers, herbs
- Antipasti platters – Central Otago, Gibbston Valley, Whitestone cheeses, charcuterie, house made chutney's, toasted nuts, crackers, lavosh, fruits
- South Island cheese rolls, onion bechamel, oven grilled
- Filo pastry parcels, ricotta, feta, spinach
-
SWEET
- Artisan made chocolate cookies
- Chocolate + crème patisserie profiteroles
- Warm chocolate brownie, fresh cream, berries GF
- Selection of danish pastries
- Carrot cake, walnuts, sultanas, cream cheese icing
- Seasonal fresh fruit platters
- Blueberry muffins, sugar crumble topping
- Snickers slice, caramel, chocolate + peanuts GF DF V
- Bombolloni ricotta donuts, cinnamon sugar, salted caramel
- Chia seed pots, coconut yoghurt, stone fruit compote, house made granola GF DF
- Portuguese brulee tartlets
- Selection of mini pies, quiches
-
LUNCHES
- Selection of wraps (ham, beef, salmon, vegetarian) More options available
- Hot smoked, cured Mt Cook Alpine salmon, herb crème fraiche, soft herbs, lemon (served cold)
- Petit prawn roll, citrus mayo, iceburg lettuce, radish + red onion
- Soft shell tacos, crispy pork belly, gochu emulsion, pickled slaw, spring onion DF
- Glazed ham off the bone, honey grain mustard, lemon mayo
- Reuben sandwich, pastrami, cheddar cheese, sauerkraut, chipotle mayo
- Soup pumpkin, coconut + coriander, dinner rolls GF DF V More options available
- Soba noodle boxes, julienne vegetable, sweet soy + sesame dressing, red onion, edamame GF DF More options available
-
SALADS/VEGETABLES
- Royalburn leaves, roasted beetroot, feta, radish, pickled beetroot, red onion, candied walnuts, honey truffle dressing GF
- Caesar salad, anchovy dressing, toasted croutons, shaved parmesan
- Green beans, toasted almonds, cranberries, cannellini beans, feta, confit garlic dressing GF
- Pearl barley, crisp chorizo, baby spinach, red onion, charred corn, dill + sour cream
- Orzo pasta, spinach, rocket + cashew pesto, parmesan, baby spinach, cherry tomatoes
- Cos wedges, tarragon emulsion, shaved grana padano GF
- New potatoes, red onion, tomatoes, radish, green beans, sesame dressing GF DF
- Wild + brown rice, sultanas, pomegranates, toasted pecans, baby spinach, mint, orange citrus dressing GF DF
GF (Gluten Free), DF (Dairy Free), V (Vegan), VO (Vegan Option Available)