Dessert
Petit Fours

A selection of miniature sweet treats served to the table or at a Dessert Station.

  • Mini pavlova, crème pâtissière, fresh berries
  • Cocoa tart, chocolate mousse, almond praline
  • Tempered chocolate truffles, salted caramel, cocoa
  • Lemon tartlet, lemon + passionfruit curd, burnt vanilla meringue
  • Coconut Bounty panna cotta, chocolate, toasted coconut
  • Tiramisu, coffee syrup, mascarpone cream, coffee soil
  • Raspberry macarons, strawberry ganache
  • Banoffee tartlet, banana espuma, salted caramel, shaved chocolate

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